Slice with a heated chef's knife, serve at room temperature, and experience pastry craft built for taste.
The Showstopper Line
Citrus Curd & Brown Butter
Dense brown butter sponge filled with tart yuzu curd and vanilla bean mascarpone cream, wrapped in sculptural vanilla buttercream.
Raspberry Lacquer Layer
Almond sponge soaked in berry syrup, layered with fresh raspberry reduction and dark chocolate ganache spikes.
The Obsidian Ganache Tier
Single-origin dark chocolate cake layered with espresso buttercream and glossy salted ganache drip, finished with torched Swiss meringue.
From Kitchen to Table
Select Your Tier
Reserve Your Window
Slice & Serve
Choose from our signature flavor profiles and sculptural formats tailored for your guest count.
Orders close Wednesday at noon for scheduled chilled courier delivery or studio pickup across New York.
Rest at room temperature for an hour, use a warm knife, and enjoy the true depth of real pastry craft.
Pre-orders close Wednesday noon. Chilled courier delivery across NYC metro and studio pickup in Brooklyn.